Selasa, 21 Mei 2019

Food Around the World

Food Around the World
By:Jenny Ridgwell,Judy Ridgway
Published on 1987 by Oxford University Press, USA


Authentic, easy-to-follow recipes, questions, projects, and class investigations accompany each region investigated.

This Book was ranked at 39 by Google Books for keyword around the world.

Book ID of Food Around the World's Books is tHL_m9zwtS0C, Book which was written byJenny Ridgwell,Judy Ridgwayhave ETAG "Q8kl+ksIY4o"

Book which was published by Oxford University Press, USA since 1987 have ISBNs, ISBN 13 Code is 9780198327288 and ISBN 10 Code is 0198327285

Reading Mode in Text Status is false and Reading Mode in Image Status is true

Book which have "128 Pages" is Printed at BOOK under CategoryCookery, International

This Book was rated by Raters and have average rate at ""

This eBook Maturity (Adult Book) status is NOT_MATURE

Book was written in en

eBook Version Availability Status at PDF is falseand in ePub is false

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Food Around the World

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